Manufacturing Operations Lead
Job in
Buffalo, Erie County, New York, 14201, USA
Listed on 2026-07-01
Listing for:
SelectOne
Full Time
position Listed on 2026-07-01
Job specializations:
-
Manufacturing / Production
Production Manager, Manufacturing Operations / Plant Manager, Food Production
Job Description & How to Apply Below
Operations Manager / Operations Lead
Our client is a well-established food manufacturer with a long history in the Buffalo, NY area.
We are seeking a hands-on Operations Manager / Operations Lead to oversee daily plant operations within a USDA-inspected meat manufacturing facility. This is a build-and-run leadership role responsible for driving consistent, efficient, and compliant production. The position offers a clear path to expanded plant leadership as the business grows.
Key ResponsibilitiesPlant & Production Operations
- Lead daily production activities including grinding, mixing, stuffing, chilling, and packaging
- Ensure recipes, weights, specifications, and quality standards are consistently met
- Manage production scheduling, order fulfillment, and workflow efficiency
- Oversee raw material, packaging, and finished goods inventory
Team Leadership
- Direct and supervise hourly production staff
- Recruit, train, and develop team members
- Set expectations around performance, safety, and accountability
- Maintain a visible, hands-on presence on the production floor
Food Safety & Compliance
- Ensure compliance with USDA, HACCP, SSOP, and food safety regulations
- Maintain required production, temperature, and sanitation documentation
- Support inspections and audits
- Lead corrective actions and continuous improvement initiatives
Operational Performance
- Monitor yields, shrink, waste, and labor efficiency
- Identify bottlenecks and improve throughput and consistency
- Partner with ownership on equipment, layout, and process improvements
- 3-5+ years of experience in a USDA-inspected meat or protein processing facility
- Working knowledge of HACCP and sanitation programs
- Experience in a hands-on manufacturing environment
- Prior supervisory or production team leadership experience
- Experience tracking yields, shrink, and cost controls
- Mechanical aptitude with food processing equipment
Compensation: $65,000 – $75,000 Salary, based on experience.
Job Status:
Direct Hire. Onsite in Buffalo, NY.
Code: IND
123
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