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Shift leader, Retail

Job in Buffalo, Erie County, New York, 14228, USA
Listing for: Wegmans
Full Time position
Listed on 2026-08-07
Job specializations:
  • Retail
    Retail Associate/ Customer Service, Butcher, Customer Service Rep, Merchandising
Salary/Wage Range or Industry Benchmark: 17.5 - 18 USD Hourly USD 17.50 18.00 HOUR
Job Description & How to Apply Below

Meat Coordinator

Location:

3135 Niagara Falls Blvd. Amherst, NY 14228

Availability Requirement for this role:
Morning, afternoon, evening (includes weekends). Shifts start as early as 5am

Age Requirement:
Must be 18 years or older

Time Type:
Full time

Pay Range: $17.50 - $18 / hour

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description

At Wegmans, our meat department houses all the essential meat products that our customers need. In the role of Meat Coordinator, you'll work with a team to ensure the best and freshest meat items are in stock, displayed creatively, and available for customers. If you have a passion for food and enjoy working in a fast-paced environment, this could be the position for you!

What will I do?

  • Possess an understanding of the products offered in the department
  • Maintain the overall appearance of the department, ensure fresh product and levels are sustained, items are well-merchandised in innovative, eye-appealing displays and stocked in correct locations, while recognizing seasonal, holiday and weather effects on product sales
  • Proactively approach customers, assist them in locating products throughout the department, provide suggestions for meal solutions, and answer any questions they may have about products
  • Understand how products look/taste at peak of perfection, ensure use core recipes and techniques to provide a consistent and quality outcome
  • Assist in ordering and inventory processes, utilizing ordering guides to help control inventory and shrink

Required Qualifications

  • Customer service experience

Preferred Qualifications

  • Experience utilizing a variety of cooking techniques
  • Experience working in a butcher shop
  • Managerial/supervisory experience
  • Experience with or knowledge of different cuts of meat and poultry
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