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Culinary Production Manager – Lead -Scale Food Service
Job in
Burlington, Middlesex County, Massachusetts, 01805, USA
Listed on 2026-02-12
Listing for:
Boston College
Full Time
position Listed on 2026-02-12
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Cook & Chef, Catering, Food & Beverage
Job Description & How to Apply Below
A prestigious educational institution located in Massachusetts is seeking a Culinary Manager. The role involves evaluating menus, supervising food production staff, and ensuring quality. Candidates should have a degree in culinary arts or restaurant management and significant supervisory experience. The position offers a competitive salary range of $79,900 to $99,900, alongside a comprehensive benefits package including tuition remission and health insurance.
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