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Restaurant manager

Job in Burnaby, BC, Canada
Listing for: Korean Air
Full Time position
Listed on 2026-08-18
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Restaurant Manager, Food & Beverage
Job Description & How to Apply Below
Overview  Languages
English
Education   College/CEGEP
Experience  5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities   Evaluate daily operations
Monitor revenues to determine labour cost
Plan and organize daily operations
Set staff work schedules
Train staff
Determine type of services to be offered and implement operational procedures
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Address customers  complaints or concerns
Provide customer service

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