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Industrial Engineer Co-Op

Job in Burrillville, Providence County, Rhode Island, USA
Listing for: Charcuterie Artisans
Full Time position
Listed on 2026-09-22
Job specializations:
  • Manufacturing / Production
    Lean Manufacturing / Six Sigma, Quality Engineering, Manufacturing Engineer
  • Engineering
    Lean Manufacturing / Six Sigma, Process Engineer, Quality Engineering, Manufacturing Engineer
Salary/Wage Range or Industry Benchmark: 25 - 29 USD Hourly USD 25.00 29.00 HOUR
Job Description & How to Apply Below

The Industrial Engineer co-op is responsible for analyzing and optimizing manufacturing processes, labor utilization, and facility layouts to improve efficiency, productivity, quality, and cost performance. This role partners cross-functionally with Operations, Supply Chain, Quality, and Maintenance to identify opportunities for continuous improvement and implement sustainable solutions.

The Industrial Engineer Co-Op plays a key role in driving operational excellence through data analysis, process standardization, and application of Lean manufacturing principles.

Duties/Responsibilities:

  • Analyze current manufacturing processes toidentifyopportunities for efficiency, cost reduction, and quality improvement
  • Optimizeworkflows, production layouts, and material flow to maximize operational efficiency
  • Conduct time studies, work measurement, and labor analysis toestablishperformance standards and improve workforce utilization
  • Evaluate production data, process flow, and capacity toidentifyconstraints and improvement opportunities
  • Support continuous improvement initiatives using Lean, Six Sigma, and other methodologies
  • Implement process improvements, standard operating procedures (SOPs), and work instructions
  • Perform root cause analysis and support corrective and preventive actions for operational issues
  • Support production teams with troubleshooting, process validation, and optimization efforts
  • Evaluate facility layouts, equipment placement, and workflow for improved efficiency and safety
  • Analyze inventory, material usage, and production scheduling to improve flow and reduce waste
  • Support capital projects, automation initiatives, and new process implementations
  • Track and report key performance indicators (KPIs) such as OEE, labor productivity, throughput, and yield
  • Collaborate with cross-functional teams to support new product introduction and process changes
  • Ensure compliance with safety, quality, and regulatory standards within all process improvement initiatives

Preferred Skills/Abilities:

  • Strong analytical and problem-solving skills with a data-driven mindset
  • Knowledge of Lean manufacturing, Six Sigma, and continuous improvement methodologies
  • Proficiency in data analysis tools
  • Experience with CAD software and process simulation tools preferred
  • Understanding of manufacturing systems, workflows, and facility layouts
  • Strong communication and cross-functional collaboration skills
  • Ability to manage multiple projects and priorities in a fast-paced environment

Education and Experience:

  • Working toward bachelor’s degree in Industrial Engineeringor related engineering discipline required
  • Experience in food manufacturing or regulated environments (USDA/FDA) preferred

Working Conditions:

  • Work performed in both office and manufacturing plant environments
  • Exposure to machinery, production areas, noise, and varying temperatures
  • Regular interaction with production teams on the plant floor

$25 - $29 an hour

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