Overnight Kitchen Cleaner

At the Rimrock, we create more than luxury experiences, we create moments that move people. Guided by Wellness, Adventure, and Culture, our people live and work in one of the most inspiring places on earth, delivering hospitality with purpose and heart. Here, every day brings connection, growth, and unforgettable memories, on and off the clock.

Live boldly. Work with heart. Stay moved.

At Rimrock Banff, we believe exceptional guest experiences begin long before the day starts. As an Overnight Kitchen Cleaner, you play an essential role behind the scenes, ensuring our culinary spaces are immaculate, organized, and ready to support extraordinary dining experiences each morning.

This is more than a cleaning position—it is an opportunity to contribute to a world-class luxury resort where attention to detail, pride in craftsmanship, and teamwork are deeply valued. Working overnight in a calm and focused environment, you will help maintain the highest standards of cleanliness, safety, and presentation that define the Rimrock Banff experience.

Eligible for complimentary shared staff accommodation as a taxable benefit.

Start Date:

July 2026
Pay Rate:  $19 per hour

Contract:

Permanent

What You Will Be Doing

Working from 10.30pm to 7am

Thoroughly clean and sanitize all kitchen areas, food preparation spaces, equipment, and workstations according to established health and safety standards.

Operate commercial dishwashing and cleaning equipment safely and efficiently.

Deep clean kitchen floors, walls, shelving, drains, and storage areas.

Clean and maintain ovens, grills, hoods, fryers, refrigerators, freezers, and other kitchen equipment as scheduled.

Empty waste and recycling receptacles and ensure proper waste management procedures are followed.

Replenish cleaning supplies and report inventory shortages to leadership.

Safely handle and store cleaning chemicals in accordance with WHMIS regulations and company procedures.

Maintain a clean, organized, and hazard-free work environment at all times.

Identify maintenance concerns and promptly report equipment issues or repairs required.

Adhere to all food safety, sanitation, and occupational health and safety standards.

Work collaboratively with colleagues across departments to support seamless hotel operations.

Perform additional duties as assigned.

Qualifications
What You Bring

Previous experience in a kitchen cleaning, stewarding, janitorial, or hospitality environment is considered an asset.

Ability to work independently with minimal supervision while maintaining a high level of attention to detail.

Strong organizational and time management skills.

Ability to prioritize tasks in a fast-paced environment.

Knowledge of food safety and sanitation practices is an asset.

WHMIS certification is considered an asset.

Physical Requirements :

Standing and walking for extended periods.

Frequent bending, lifting, reaching, pushing, and pulling.

Working in hot, humid, and occasionally cold environments.

Safely lifting and moving supplies, equipment, and waste materials.

Working around commercial kitchen equipment and cleaning chemicals.

Frequently lifting and carrying over 20lbs

Additional Information

Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees after 3 months.

Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees.

Employee travel program with discounts on room rates as well as on food & beverage at Accor properties worldwide.

Access to the Mountain Explorer Travel Program, exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Accor Hotels in Banff, Lake Louise, Jasper & Whistler.

One complimentary buffet meal per shift in our staff cafeteria.

Subsidized shared Staff Accommodation.

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