Seasonal Front of House Manager

Elevate guest experiences as a Seasonal Front of House Manager at National on 8th in Calgary. This on-site role focuses on guest services, staff training, and operational excellence.

The Seasonal Front of House Manager at National on 8th will oversee all front-of-house operations. Your leadership will enhance guest services while managing scheduling, inventory, and sales coordination. With responsibilities extending to budgeting and employee training, this role guarantees a constant presence in the restaurant.

Key Responsibilities:

• Manage guest relations with exceptional professionalism

• Coordinate communication between front and back of house staff

• Oversee scheduling and training for all team members

• Develop sales forecasts and assist staff in achieving goals

• Address complaints quickly and efficiently while ensuring service quality

Requirements:

• Minimum 3 years in a comparable managerial role

• Strong knowledge of industry best practices and services

• Excellent English communication skills for relationship building

• Leadership experience in hospitality and staff training

• Valid Food Safe Certification and ability to lift 50lbs

Cultivate a high-quality dining environment at National on 8th with outstanding service and operational management.
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