Food and Beverage Event Supervisor

Grey Eagle Resort & Casino is seeking an energetic Food and Beverage Event Supervisor to manage event services in Calgary. Showcase your leadership skills while ensuring outstanding guest experiences within this dynamic hospitality setting.

In this role, reporting directly to the Food and Beverage Manager, you will oversee all aspects of event execution, focusing on high-quality service delivery. Effective supervision of staff and adherence to safety standards are paramount.

Your role will be critical in maintaining a friendly yet professional atmosphere for both guests and team members.

Key Responsibilities:

• Oversee food service and ensure quality presentation

• Supervise set-up and breakdown of event venues

• Ensure staff adherence to hygiene and uniform standards

• Manage staff schedules and timesheet accuracy

• Conduct pre-shift meetings to prepare the team

Requirements:

• Prior experience in a supervisory role is preferred

• Understanding of service standards and guest relations

• Ability to remain calm under pressure

• Valid drivers’ license and AGLC Pro Serve are assets

• Strong time management and organizational skills

Bring your passion for service excellence to the Grey Eagle Resort team and make a lasting impact on memorable events.
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