Food & Beverage Supervisor at Fairmont Banff

Take on a leading role at Fairmont Banff Springs as a Food & Beverage Supervisor. Oversee daily operations and nurture a team dedicated to exceptional service in a stunning alpine setting.

As the Bowl Valley Supervisor, you will provide transformative leadership while prioritizing employee training. Your focus on efficiency and quality will drive the operations of the Bowl Valley area, ensuring guests enjoy a top-tier experience. Excellent service and menu knowledge are key as you lead a dynamic team dedicated to outstanding guest interactions.

Key Responsibilities:

• Manage daily operations in Bowl Valley area

• Train and oversee a team of 5-10 staff members

• Handle cash and credit transactions accurately

• Maintain and stock Bowl Valley amenities

• Ensure bowling lanes and machines are operational

Requirements:

• High School Diploma; hospitality degree preferred

• Previous guest service and point of sale experience

• Knowledge of five pin bowling is an asset

• Ability to stand long hours and lift up to 50lbs

• Computer experience is preferred

Lead the Bowl Valley team and deliver exceptional service at Fairmont Banff Springs.
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