Aramark Food Services Operations Leadership

Drive excellence in food services as the Operations Manager at Aramark Canada, specializing in Senior Living. Lead enhancements in dining quality for resident satisfaction.

The role of Operations Manager calls for seasoned leadership in food service management. At Aramark Canada, you will oversee dining operations focused on compliance, financial accountability, and exceptional customer service. Your expertise will be crucial in building strong teams and ensuring high-quality dining experiences across all locations.

Key Responsibilities:

• Plan and direct food service operations and financial management

• Build collaborative relationships within and outside the department

• Maintain compliance with food safety regulations

• Conduct regular client interactions and identify growth opportunities

• Ensure comprehensive employee training in service standards

Requirements:

• 3-5 years of management experience required

• Background in budgeting, forecasting, and P&L responsibility

• Proven communication skills with various stakeholders

• Strong critical thinking and financial assessment abilities

• Discretion in managing confidential information

Help Aramark become a leader in servicing senior living and healthcare dining needs.