Bartender; Spring​/Summer

At Rimrock, we don’t just pour drinks, we set the tone. Whether you're crafting a signature cocktail, recommending a local brew, or simply connecting with guests, you’ll play a key part in creating experiences that move people.

Start Date: May/June 2026
Contract Type: Permanent
Pay Rate: $15.50 per hour

Key Responsibilities

Guest Connection & Beverage Craftsmanship

• Prepare all beverages (cocktails, wine, beer, spirits, and non-alcoholic options) to specification with precision and speed.
• Engage guests with warmth and confidence, offering recommendations and insights on our beverage program and local area.
• Deliver bar service from order through to payment, ensuring seamless food and drink service at the bar.
• Pair drinks with dishes confidently, leveraging wine and culinary knowledge.

Operational Excellence

• Maintain a clean, organized, and fully stocked bar throughout service.
• Complete daily prep, restocking, and bar setup with diligence.
• Support floor staff during peak times by running drinks and assisting with bar-related service.
• Assist with inventory management, stock rotation, and reporting as required.
• Follow all Alberta Health & Safety and Responsible Alcohol Service regulations.

Team & Culture

• Contribute to a positive, high-performance team culture centered on accountability, respect, and precision.
• Communicate clearly and professionally with all team members—kitchen, bar, and floor.
• Embody the values of care, excellence, and purpose in every shift.
• Remain calm and composed in a high-volume, high-pressure environment.

What You Bring

• Alberta Pro Serve Certification (required).
• 1+ year bartending experience in a fast-paced, high-volume bar, lounge, or restaurant.
• Strong technical knowledge of cocktails, beer, spirits, and wine.
• Familiarity with Micros POS and cash/card transaction handling.
• Physically able to lift up to 25lbs, stand for long shifts, and work in a fast-paced setting.
• Availability for evenings, weekends, and holiday shifts.

Bonus If You Bring

• WSET or other formal beverage certifications
• Prior experience in Banff or Bow Valley hospitality scene
• Multilingual communication skills
• A strong interest in beverage trends and innovation

Who You Are

You are disciplined, diligent, and quietly confident. You take pride in your ability to move quickly without compromising quality, staying calm and composed even when your section is full and the bar is buzzing.

You are task-focused and results-driven, with a deep respect for structure, consistency, and process. You thrive when you know your role, have clear direction, and can deliver high standards with minimal supervision. While social and upbeat in guest interactions, you prefer meaningful, respectful communication over showmanship—and your professionalism shines through in every detail.

Serve with precision. Craft with care. Stay moved.

Physical Demands

• Continuous standing and walking for extended periods
• Frequent bending, lifting (up to 11lbs regularly, up to 22lbs occasionally)
• Operating equipment such as shakers, blenders, espresso machines
• Working in a dynamic, high-noise, social atmosphere

Job Perks & Benefits:

• Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like;
  Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees after 3 months.
• Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees.
• Employee travel program with discounts on room rates as well as on food & beverage at Accor properties world-wide.
• Access to the Mountain Explorer Travel Program, exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Accor Hotels in Banff, Lake Louise, Jasper & Whistler.
• One complimentary buffet meal per shift in our staff cafeteria.
• Subsidized shared Staff Accommodation.

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