Job Description & How to Apply Below
- Education:
No degree, certificate or diploma - Experience:
5 years or more Work setting - Restaurant
- Urban area Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment Transportation/travel information
- Own transportation Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player Employment terms options
- Evening
- Shift
- Morning Employment terms options
- Night
- To be determined
- Day
- Weekend
- Overtime required Other benefits
- Free parking available
- Work Term:
Permanent - Work Language:
English - Hours:
30 hours per week
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