Seasonal Banquet Cook

Position: Seasonal Banquet Cook Opportunity
Showcase your culinary expertise as a Seasonal Banquet Cook at the Wilder Institute/Calgary Zoo. Help create exceptional food experiences in a vibrant, wildlife-centric environment.

Work with our Catering Back of House team on a contract lasting until December 2026. Focus on high-quality food preparation while adhering to safety and sanitation protocols. You'll also provide support across kitchen operations and help maintain a clean, organized workspace, allowing guests to enjoy unforgettable dining experiences.

Key Responsibilities:

• Follow event orders for food preparation

• Maintain cleanliness in kitchen and storage areas

• Comply with health standards and safety regulations

• Assist other kitchen positions as necessary

• Accept additional tasks to support team

Requirements:

• 1-2 years in culinary operations preferred

• Valid Alberta Food Safe Certification required

• Driver’s License for operating golf carts

• Red Seal Certificate is beneficial

• Ability to interpret catering function sheets

Leverage your culinary skills at the Wilder Institute/Calgary Zoo and make a genuine impact on guests' dining experiences.
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