Assistant manager - food services

Job in Calgary, Alberta, T3S, Canada

Listing for: Hitchki- The Grand Indian Buffet

Full Time position
Listed on 2026-08-20

Job specializations:

Restaurant/Food Service
Food & Beverage, Restaurant Manager, Catering

Education:
Expérience:
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
16-20 people
MS Office
Point of sale system
Public transportation is available
Fast-paced environment
Work under pressure
Attention to detail
Combination of sitting, standing, walking
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Evening
Shift
2 years to less than 3 years
Morning
Night
Day
Weekend
Durée de l'emploi:
Permanent
Langue de travail:
Anglais
Heures de travail: 30 to 50 hours per week

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