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Job Description & How to Apply Below
Line Cook (Full Time)
Are you passionate about food and looking to grow your culinary skills in a fast-paced, exciting environment?
Elbow River Casino is a premier entertainment destination known for providing exceptional guest experiences, quality food services, and outstanding customer service. Our Food & Beverage team takes pride in delivering fresh, well-prepared meals while creating memorable experiences for our guests.
We are looking for a Part-Time Line Cook to join our culinary team. This is a great opportunity for an experienced cook, someone looking to expand their kitchen skills, or a culinary student seeking hands‑on experience while completing their studies. With flexible scheduling options, this role can be a great fit for those balancing school, other commitments, or looking to build a career in hospitality.
What You’ll Do
Prepare and execute menu items to established standards, ensuring proper seasoning, temperature, portioning, and presentation
Support daily kitchen operations in a busy, team-focused environment
Complete daily food safety documentation, including temperature logs and cleaning checklists
Maintain an organized and well-stocked workstation, including line drawers, prep areas, and service stations
Assist with food preparation and staging to ensure smooth service and minimize menu item shortages
Follow safe food handling practices and maintain cleanliness throughout the kitchen
Work collaboratively with the culinary team and assist with other duties as required
What We’re Looking For
Previous kitchen or line cooking experience (1 year preferred)
Culinary students or individuals working toward a culinary career are encouraged to apply
Ability to work efficiently in a fast-paced environment
Strong attention to detail and commitment to quality
Good time management and organizational skills
Ability to work independently and as part of a team
Must be available for evening shifts, including occasional shifts until midnight
Reliable transportation required
What We Offer
Competitive wages
Flexible scheduling
Group benefits
Employee meal discounts
Convenient location on the LRT line
A supportive environment where you can develop and strengthen your culinary skills
All applicants must successfully complete a background check and must be at least 18 years of age.
No phone calls or in-person inquiries, please.
We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Visit our careers page to explore additional opportunities.
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