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Job Description & How to Apply Below
Be part of Win Sport’s culinary team, preparing food in exciting venues while supporting athletes and patrons. This cook role promotes creativity and high standards in meal preparation.
Win Sport seeks energetic individuals for Cook 1 and Cook 2 roles, involving food preparation in various settings like the Hockey House and Snack Shack. Evening shifts during weekends are required, and you will be playing a key role in maintaining the hospitality standards. Your contributions will directly impact guest satisfaction and loyalty.
Key Responsibilities:
• Conduct daily food preparation duties
• Work in multiple kitchen environments with diverse menus
• Maintain cleanliness in culinary work spaces
• Provide top-notch service and enhance guest experiences
• Facilitate repeat business through quality meals
Requirements:
• Cook 1: 3-2 years' experience (or 3rd-year Apprentice)
• Cook 2: 2-3 years' experience (or 2nd-year Apprentice)
• Must be at least 18 years old
• Technical training in culinary arts preferred
• Clean Alberta Class 5 driver's license is a plus
Make your culinary mark at Win Sport, where each dish is crafted for excellence.
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