More jobs:
Asian Line Chef at Grey Eagle Casino
Job in
Calgary, Alberta, D3J, Canada
Listed on 2026-09-29
Listing for:
Grey Eagle Resort & Casino
Full Time
position Listed on 2026-09-29
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering
Job Description & How to Apply Below
This role, reporting to the Executive Chef, focuses on preparing hot and cold meals for diverse customers in a fast-paced environment. The Asian Line Chef will ensure adherence to safe work practices while possibly leading and mentoring Prep Cooks and Kitchen Helpers. Candidates should be prepared for physical demands, including lifting up to 50 lbs.
Key Responsibilities:
• Prepare hot and cold Asian dishes with attention to detail
• Ensure food safety and hygiene standards are followed
• Train and mentor Prep Cooks and Kitchen Helpers
• Manage cooking in a fast-paced kitchen setting
• Collaborate effectively with kitchen team for service
Requirements:
• Minimum 3 years as an Asian Line Chef in a large operation
• Post-secondary culinary education is a plus
• Health and Safety Certificate needed
• Experience with high-volume food service
• Ability to thrive in a physically demanding role
Bring your unique culinary skills to enhance the dining experience at Grey Eagle Resort & Casino.
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×