Closing Shift Leader; Key Holder
Listed on 2026-07-01
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Restaurant/Food Service
Server/Wait Staff, Catering, Food & Beverage, Restaurant Manager
Shift Manager
As part of the Subway® Team, you will focus on six main things:
- Providing an excellent guest experience
- Ensuring that great food is prepared & served
- Keeping our restaurants functional, clean and beautiful
- Controlling inventory
- Scheduling and supervising staff
- Being a team player
In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:
- Cascading training to Sandwich Artists™ on existing and new responsibilities
- Scheduling and supervising staff
- Practicing inventory control standards
- Ensuring equipment is in proper working order during shift
- Completing paperwork as needed
As a Subway® Team Member, you'll have access to:
- Brand partnership discounts
- Scholarship Opportunities
- Opportunity to earn University course credits
- Hands on career experience in a restaurant business
PREREQUISITES
Education:
High school diploma or equivalent
Experience:
A minimum of 1 year of experience in a restaurant environment. ESSENTIAL FUNCTIONS Communication and organizational skills Physical:
Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
* You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location
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