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Gastronomy Adjunct Instructor: Food History & Culture
Job in
Saint Helena, Napa County, California, 94574, USA
Listed on 2026-06-10
Listing for:
The Culinary Institute of America
Full Time
position Listed on 2026-06-10
Job specializations:
-
Education / Teaching
Faculty
Job Description & How to Apply Below
The Culinary Institute of America is seeking an Adjunct Faculty member responsible for teaching students high standards of professionalism and culinary subjects. Responsibilities include preparing lesson plans, evaluating student performance, and maintaining classroom discipline.
Ideal candidates will hold a Bachelor's Degree and have a minimum of one year teaching experience. The role may require working nights and weekends, and candidates should possess strong communication and organizational skills.
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