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Room Attendant OVI
Job in
Olympic Valley, Placer County, California, 96146, USA
Listed on 2026-08-29
Listing for:
Grand-Pacific-Resorts-5
Full Time
position Listed on 2026-08-29
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Housekeeping
Job Description & How to Apply Below
Location: Olympic Valley
POSITION PURPOSE Clean guest rooms in accordance with established quality and performance standards to allow a sufficient quantity of vacant and clean guest rooms for sale. Self-Inspect clean guest rooms for sale. Clean occupied guest rooms.
ESSENTIAL FUNCTIONS Clean and reset guest bedroom and bathroom areas according to established standards as follows:
Sort, count, fold and carry linen
Make beds Replenish supplies, i.e., amenities, drinking glasses, clean linen
Lift and move furniture weighing no more than 20 lbs Sweep, scrub bathroom floor using broom and mops Clean rugs, carpets, upholstered furniture using vacuum cleaner and or proper chemicals
Dusts furniture, equipment and fixtures
Washes tile walls, tub, sink and toilets
Polishes woodwork and metal work such as fixtures and metal fittings
Cleans windows, door panels and sills
Empties wastebaskets
Replenishes bathroom supplies
Organize and stock cleaning cart and organize linen closets on floors assigned.
Complete accurately, and in a timely manner, any assigned paperwork.
Clean hallway, restrooms, elevators, stairwells, locker rooms and other work areas
All other duties as assigned by a manager or supervisor SUPPORTIVE FUNCTIONS In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel:
Perform general cleaning tasks using standard hotel cleaning products to adhere to health standards.
Perform other duties as requested, such as cleaning unexpected spills and executing special guest requests.
Assist other housekeeping employees in maintaining clean and organized work area.
Maintain at all times a neat and clean professional appearance
Enforce hotel safety standards.
Perform other duties and handle projects as assigned by Manager.
Follow all of the Safety and Sanitation Guidelines set forth by the CDC and GPR including but not limited to all of the COVID-19 State and County ordinances
Must be able to work flexible schedules including weekends and holidays SPECIFIC JOB KNOWLEDGE,
SKILLS AND ABILITIES
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Must be able to read and write to facilitate the communication process.
Requires good communication skills, both verbal and written.
Knowledgeable with carpet care and floor care
Some experience with carpet and floor care equipment preferred
Knowledgeable with cleaning chemicals and supply equipment
Physical Demands Work tasks are performed indoors and outdoors. Temperature is moderate and controlled by hotel environmental systems.
Must be able to stand and exert well-paced mobility for up to 4 hours in length.
Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
Must be able to exert well-paced ability in limited space and to reach other departments of the hotel on a timely basis.
Must be able to bend, squat and lift up to 75 lbs. on a regular and continuing basis.
Must be able to push and pull carts and equipment weighing up to 250 lbs. on a regular and continuing basis.
Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.
Vision occurs continuously with the most common visual functions being those of near vision and depth perception.
Requires manual dexterity to use and operate all necessary equipment.
QUALIFICATION STANDARDS Education
High school or equivalent education required.
Experience Prior commercial housekeeping experience required.
Prior hospitality…
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