Wellness Kitchen Cook

Position: Wellness Kitchen Cook 1
Location: Westlake Village

Wellness Kitchen Cook 1 page is loaded## Wellness Kitchen Cook 1locations:
Westlake Village time type:
Full time posted on:
Posted Todaytime left to apply:
End Date:
May 15, 2026 (30+ days left to apply) job requisition :
REQ
** About Four Seasons:
** Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
** About the location:
** A southern California escape that embodies wellbeing. Set at the foothills of the Santa Monica Mountains between Malibu’s sunny beaches and Santa Barbara’s famous vines, our relaxed yet refined California hotel offers a family-friendly atmosphere and is home to the Center for Health & Wellbeing, a luxury destination for wellness. Come and redefine what it means to reinvigorate.
** About the role
** Four Seasons Hotel Westlake Village is seeking a
** Wellness Kitchen Cook I
** to support the culinary execution of our Center for Health & Wellbeing (CHW) programming. This role is responsible for preparing breakfast, lunch, and dinner offerings that complement CHW events, classes, fitness amenities, and spa amenities. We are looking for a passionate and detail-oriented culinary professional who takes pride in crafting nourishing food while maintaining the highest standards of quality, safety, cleanliness, and consistency in alignment with Four Seasons standards.
** What you will do
*** Prepare food items according to guest orders with consistent quality, following recipe cards, production, portion, and presentation standards; complete mise en place and properly set up stations for breakfast, lunch, and/or dinner service.
* Execute guest-facing culinary positions, including omelet stations, chef-assisted classes, banquet and CHW carving stations, sushi preparation, and culinary activations. Cook I team members are expected to be comfortable and professional when interacting with guests.
* Operate, maintain, and properly clean all kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
* Date, label, and rotate all food items in accordance with policies, ensuring perishables are stored at proper temperatures; check pars for each shift, determine necessary preparation, complete freezer pulls and line setup, and identify any out-of-stock items or potential shortages.
* Return unused food items to designated storage areas, ensuring all perishables are properly covered, dated, and stored according to standards.
** What you bring
*** High school education, culinary arts education or equivalent experience.
* Minimum 2 years culinary or related work experience. Basic culinary knowledge is expected for this position.
* Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill.
* Proficient knife skills and ability to multi-task.
* Successful candidate must possess legal work authorization in the United States
** What we offer
*** Hourly Range: $25.01
* Health Insurance - Medical, Dental & Vision
* Company Match 401K Plan
* Complimentary stays at Four Seasons Worldwide
* Complimentary meals in our Wellness Café
* Laundered Employee Uniform
* Employee Assistance Program
* Investment in your Wellbeing
* Life Insurance
* Complimentary on-site parking
* Training programs, tuition reimbursement
* Growth & Development opportunities
** Schedule & Hours
*** Full time position

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - (Use the "Apply for this Job" box below). files/employers/poster screen reader edicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of
-the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
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