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Culinary Artisan — Pastry & Desserts Expert
Job in
Los Olivos, Santa Barbara County, California, 93441, USA
Listed on 2026-02-16
Listing for:
Auberge
Full Time
position Listed on 2026-02-16
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
Job Description & How to Apply Below
A luxury hotel group in Los Olivos is seeking a Culinary Artisan to join their kitchen brigade. This role involves creating memorable dining experiences through innovative culinary skills focused on pastries and desserts. Candidates should have formal training in culinary arts and at least one year of experience at Cook II level. The position offers an hourly wage of $23.69 based on experience, in a vibrant and prestigious kitchen setting.
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