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Executive Chef — Luxury Resort Culinary Leader
Job in
Carmel Valley, Monterey County, California, 93924, USA
Listed on 2026-02-21
Listing for:
COREcruitment Ltd
Full Time
position Listed on 2026-02-21
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage, Restaurant Manager -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage
Job Description & How to Apply Below
A luxury resort is seeking a dynamic Executive Chef to lead all culinary operations and enhance food and beverage experiences. This senior leadership position involves overseeing kitchen operations, ensuring quality standards, and managing a culinary team. The ideal candidate has over 6 years of hotel culinary experience, including 4 years in a senior role, and a proven track record in high-volume luxury environments.
Join us to innovate and maintain excellence in culinary offerings.
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