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Family Camp Cook

Job in Quincy, Plumas County, California, 95971, USA
Listing for: Oakland Feather River Camp
Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Summer Seasonal, Food & Beverage
Salary/Wage Range or Industry Benchmark: 19.4 - 21.9 USD Hourly USD 19.40 21.90 HOUR
Job Description & How to Apply Below
Location: Quincy

Spend Your Summer Making an Impact

Oakland Feather River Camp isn’t only a summer job - we are a community that cares, collaborates, and welcomes everyone to access the magic of nature. Summer at OFRC is fast-paced, joyful, challenging, and incredibly rewarding. If you want work that’s meaningful, outdoors, and full of real connection, you’re in the right place!

What You’ll Get at OFRC

This is a real job with real responsibility - and real support.

  • Free housing, meals, laundry, utilities and camp store discounts.
  • Highly competitive, transparent pay.
  • Five-day work week with true time off - a rarity in the summer camp world.
  • Professional leadership training.
  • A team culture built on respect, communication, and accountability.
  • A diverse, inclusive community where different identities, backgrounds, and experiences are valued.
  • A chance to create unforgettable experiences in nature for families.

We work hard here. We take care of each other. And we make space for joy, rest, and real connection.

Cook - Summer 2026

Oakland Feather River Camp | Quincy, CA
$19.40-$21.90 per hour | Seasonal | On-site | Free housing and meals

About the Role

As a Cook at camp, you help prepare meals
, keep the kitchen organized, and support the flow of each day. You follow menu plans, prep ingredients, cook food, and help serve campers and staff
. You stay active, work with a friendly team, and help keep camp running well for everyone.

This role gives you a chance to build kitchen skills
, work outdoors, and be part of a team that supports each other.

Full

Job Description:

Cook - 2026 Job Description

What You Will Do
  • Prep and cook meals based on the menu.
  • Help with chopping, mixing, portioning, and cooking tasks.
  • Keep cooking areas clean and follow food safety rules
    .
  • Set up meal service and help clean up afterward.
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