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Cleaner, Hotel Housekeeping

Job in Camborne, Cornwall, TR14, England, UK
Listing for: J D Wetherspoon
Full Time position
Listed on 2026-06-26
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Housekeeping, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 12.91 GBP Hourly GBP 12.91 HOUR
Job Description & How to Apply Below

Job

657574

Job Title

Cleaner

Location

The John Francis Bassett, Camborne

Salary

£12.91 per hour

Closing Date

29-06-2026

Vacancy Description

We are looking for enthusiastic people to join our team. No experience is required; a good attitude, willingness to learn and calmness under pressure are key.

Benefits
  • Competitive rate of pay
  • A free meal and drink while working
  • 20% discount on all food, drinks and hotel accommodation for you and up to three guests when not working
  • £1 extra per hour for work between midnight and 5.59 am
  • Bonus scheme – earn up to 19% of pay
  • Guaranteed‑hours and variable‑hours contracts available
  • Paid holiday
  • Free shares after a qualifying period
  • Loyalty reward scheme
Role

At a glance, your role is to clean all areas of the pub thoroughly, enhancing the customer experience by maintaining excellent standards of cleanliness at all times. The pub opens early and closes late, offering flexible shift patterns including mornings, evenings, weekends and late finishes.

Duties
  • Maintain cleanliness in all areas: customer areas, toilets, bar, kitchen, staff areas and outside spaces
  • Complete daily, weekly and monthly cleaning tasks, following standard operating procedures
  • Follow correct procedures when using cleaning chemicals and equipment
  • Monitor cleaning supplies and notify the manager when more are needed
  • Report all maintenance and pest‑management issues to the manager on duty
  • Interact politely with customers – greet them, say "thank you" and "goodbye"
  • Complete required induction, role‑specific and ongoing refresher training and contribute to continuous improvement
Progression and Development

Support includes structured on‑the‑job training, apprenticeships and management academies, cross‑training into other areas (bar, kitchen, hotel), and opportunities to progress into team‑leader, shift‑leader and beyond.

Eligibility and Conditions

This role may not be suitable for under‑18s because of shift patterns and lone working. Other roles such as front‑of‑house and kitchen may be available.

Hours per Week

6 hours

Weekly Schedule
  • Monday: 6:00 – 8:00
  • Tuesday: 6:00 – 8:00
  • Wednesday: 6:00 – 8:00
  • Thursday: 6:00 – 8:00
  • Friday: 6:00 – 8:00
  • Saturday: 6:00 – 8:00
  • Sunday: 6:00 – 8:00

This vacancy may close early if a high number of applications is received.

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