Aramark Kitchen Utility Worker

Embark on a rewarding career as a Kitchen Utility Worker at Aramark, focusing on cleanliness and safety in culinary environments.

Your role includes maintaining equipment and ensuring guest satisfaction.

In this position, you will work diligently to uphold sanitation standards and assist with various tasks. Duties involve cleaning dishes, maintaining equipment, and performing light maintenance tasks. This initial role can lead to abundant growth opportunities within Aramark.

Key Responsibilities:

• Clean and sanitize kitchen equipment and utensils

• Keep dishwashing and work areas organized

• Report any equipment malfunctions to management

• Handle light maintenance and custodial tasks

• Maintain a high level of customer service

Requirements:

• Knowledge of basic sanitation practices

• Adhere to safety guidelines for handling chemicals

• Flexibility to work various shifts, including weekends

• Physical ability for lifting, bending, and prolonged standing

• Compliance with uniform and PPE regulations

Take the first step in your hospitality journey with Aramark.
#J-18808-Ljbffr