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Sous Chef — Lead Kitchen

Job in Cambridge, Middlesex County, Massachusetts, 02140, USA
Listing for: The Capital Grille
Full Time position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef — Lead High-Volume Kitchen & Great Benefits
A prestigious dining restaurant located in Massachusetts is seeking a Sous Chef to support the Executive Chef in leading a culinary team. This role focuses on delivering high-quality food and safety standards while contributing to increased sales and guest satisfaction. The ideal candidate must have proven experience in high-end dining and a strong passion for culinary excellence. This position offers a competitive salary with additional benefits including medical coverage, vacation time, and a robust 401(k) retirement plan.
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