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Kitchen Porter Lock

Job in Camden, Greater London, N1C, England, UK
Listing for: The Westin London City
Full Time position
Listed on 2026-10-22
Job specializations:
  • Hospitality / Hotel / Catering
    Dishwasher / Kitchen Assistant, Food & Beverage, Catering, Hotel Kitchen
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 21000 - 25000 GBP Yearly GBP 21000.00 25000.00 YEAR
Job Description & How to Apply Below
Position: Kitchen Porter Lock)

We’re officially voco London Camden Lock – and we’re growing our flock!

We are a cosy 152-bedroom hotel located in the heart of vibrant Camden Town. Our hotel is the perfect destination for meetings and events, offering a delicious full English breakfast and a fantastic location just 5 minutes from the tube station.

We are currently looking for a Kitchen Porter to join our friendly and hardworking kitchen team! If you are enthusiastic, reliable, and enjoy working in a fast-paced environment, we would love to hear from you.

This is a permanent, full-time position of 40 hours per week. Shifts will vary from week to week depending on business needs and may include mornings, afternoons, evenings, weekends, and Public Holidays.

What we offer:

  • Accommodation staff rates across 4 continents in over 6,000 hotels!
  • Friends and family discounts
  • £500 reward referral scheme
  • Wellness and mental health programme
  • Full-time position on permanent basis - flexible scheduling
  • Great staff parties
  • Cycle to work scheme
  • Free meals on duty
  • Employee of the Month recognition and reward
  • The hotel is part of well recognised IHG group - this will look good on your CV!

Key Responsibilities:

  • Assisting Chefs with basic food preparations
  • Cleaning, shopping for supplies, organising stockroom
  • Following health and safety policies
  • Collecting and checking deliveries on a daily basis
  • Communicating with Food & Beverage service team to ensure seamless day to day operation

What we expect from you:

  • Passion for hospitality and food service
  • Strong work ethic, punctuality
  • ‘can do' attitude
  • schedule flexibility
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