CDL A Delivery Driver

Job Overview

Position: CDL‑A Delivery Driver

Hours:

Monday through Friday, with occasional Saturdays. Dispatches typically begin between 12 am and 8 am, with most routes leaving between 4 am‑6 am.

Compensation: $90,000–$110,000 per year, paid by cases, miles, stops, and dispatch fee with a daily minimum. Includes a $2,000 sign‑on bonus (terms apply).

Food and food service delivery drivers play a critical role in the country's food supply chain. They ensure customers receive products on time and in good condition while building lasting relationships with customers.

• Communicate and interact with customers, vendors, and co‑workers professionally, answering questions accurately and promptly.
• Act as a team member within the department and organization as required, performing any duty assigned to best serve the company.
• Perform all required safety checks (pre‑ and post‑trip) including inspections of tractor/truck and trailer per DOT regulations and company safety standards.
• Report all safety issues and/or repairs required; immediately report safety hazards and inspect trailers for properly loaded and secured freight.
• Perform count checks of items and verify customer invoices of loaded products.
• Complete all required paperwork accurately and legibly, attaching preloaded trailers as needed and driving to and delivering customer orders per the predetermined route schedule.
• Unload products from the trailer, transport items into designated customer storage areas, and conduct damage‑control checks, scanning and contacting the supervisor for removal per company policy.
• Verify delivery of items with customers and obtain proper signatures; collect money (cash or checks) where required, load customer returns onto the trailer, and secure trailer doors.
• Ensure tractor, trailer, and freight are locked and secured as required.
• Unload damaged goods and customer returns, then return them to the driver check‑in and complete necessary paperwork; remove trash from trailers as required.
• Complete daily record of hours of service and record them in the log per Federal DOT, state, and company requirements.
• Perform general housekeeping duties in the tractor, loading dock area, and keep trailers clear and clean as required.
• At the end of the shift secure all equipment and complete all necessary paperwork.
• Perform other related duties as assigned.

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401(k) Employer Matching, Education Assistance, Paid Time Off, and more.
• Growth opportunities performing essential work to support America's food distribution system.
• Safe and inclusive working environment with a culture of rewards, recognition, and respect.

• High school diploma, GED, or state‑approved equivalent.
• 12+ months of commercial driving experience.
• Valid CDL‑A.
• Must be 21 years of age or older.
• Meet all state licensing and/or certification requirements (where applicable).
• Clean Motor Vehicle Report (MVR) for the past three years.
• Pass post‑offer drug test.
• Pass criminal background check during post‑offer process.
• Pass road test.
• Valid current DOT Health Card and/or ability to secure a new DOT Health Card.
• Ability to hand‑lift and use a two‑wheeler, lift gate, and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout the shift; product typically ranges from 10‑35 pounds, up to 60‑90 pounds depending on location.

Performance Food Group and/or its subsidiaries (individually or collectively, the “Company”) provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Agreement to our EEO Policy, the “EEO is the Law” poster, supplement, and Pay Transparency Policy Statement.