Dishwasher; Steward

Position: *Dishwasher (Steward)
Location: East Kootenays (Fernie)

Steward Position - Four Seasons Resort & Residences Whistler

Employer:

Four Seasons Resort and Residences Whistler

Location:

Whistler, British Columbia, 4591 Blackcomb Way, Whistler BC, V8E 0Y4 Canada

Employment type:

Full-time / Permanent

Hours:

40 hours/week

Hourly Wage: $24.75 - $26.25 (eligible for gratuities and discretionary wage increases per company policy)

Benefits

Extended health coverage (dental, vision, life insurance, prescription drugs, retirement plan, etc.)

Access to affordable shared staff housing on‑site and off‑site

Employee theme recognition days and events (Employee of the Month, Years of Service celebrations, birthday events, etc.)

Wellness/Leisure Program (choice of Ski Pass or monetary value of pass paid)

Complimentary meal per shift in employee dining room

Retirement plan with employer contribution

Paid time off; vacation days and additional floating holidays per year

Excellent training and development program;
Discovery Nights worldwide

Duties

Bring clean dishes, flatware, and other items to serving areas and set tables

Carry and replace linen

Clean and sanitize items such as dishwasher mats, carts, and waste disposal units

Clear and clean tables, trays, and chairs

Load bus pans and trays

Operate dishwashers to wash dishes, glassware, and flatware

Place dishes in storage area

Replenish condiments and other supplies at tables and serving areas

Sanitize and wash dishes by hand

Scour pots and pans

Handle and store cleaning products, remove kitchen garbage and trash

Sweep, mop, wash, and polish floors

Requirements

Strong command of the English language

Excellent commitment to service and teamwork

Ability to obtain a clean criminal record check

Flexibility to work mornings, evenings, weekends, overnights, and holidays (as the hotel operates 24/7, 365 days a year)

Ability to work evening and overnight shifts

Great attention to detail and ability to work in a fast‑paced environment

On‑job training provided

Additional Details
This is not a seasonal role; it is for someone interested in a long‑term career in hospitality.

EEO Statement

Our organization is an equal‑opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We do not discriminate on the basis of gender, ethnicity, religion, sexual orientation, age, disability or any other basis protected under provincial or federal laws.