Bartender
Job in
Tofino, British Columbia, Canada
Listing for:
The Wickaninnish Inn
Full Time
position
Listed on 2026-02-13
Job specializations:
-
Restaurant/Food Service
Bar/Bartender, Food & Beverage
Salary/Wage Range or Industry Benchmark: 18.1 CAD Hourly
CAD
18.10
HOUR
Job Description & How to Apply Below
Location: TofinoBartender
Join our Restaurant Team as a Bartender, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Relais & Châteaux property recognized by Forbes, Michelin Key, AAA Four Diamond, and Travel & Leisure’s World’s Best Hotels.
The successful candidate must be able to lead, and be a role model for all operating standards and systems. Energy, passion, strong communication skills, and the ability to multi-task are necessary for this position. A commitment to continuous improvement is key.
We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a supportive environment for our team, delivering excellence to our guests while achieving the highest sustainability practices, and creating a lasting legacy for our families and communities.
As a Bartender you will:
Ensure efficient and personalized guest service meeting Forbes, AAA 4 & 5 Diamond Standards is delivered at all times.Prepare a wide range of cocktails, wine, beer, spirits and other beverages and adhere to guest special requests.Be responsible for the service of guests seated at the bar and preparation of beverages for In-Room Dining orders.Have knowledge of Silverware Point of Sale system.Have thorough knowledge of cocktails and ability to develop new recipes around a creative cocktail program.Maintain organization and cleanliness of the Bar.Be responsible for inventory control & ordering.Assist with Wine Cellar organization.Work in a team environment and assist in The Pointe Restaurant as required.Balance end of day financial transactions.The Wickaninnish Inn is committed to the principles of equality and diversity in the workplace. We aim to hire the best candidate for the position based on their qualifications and merit in terms of knowledge, skills, and experience.
Our ideal candidate will embody the West Coast culture, while still being committed to the art of hospitality and pursuit of excellence. They will have:
The willingness to learn in a team environment while striving to exceed Relais & Chateaux, AAA 4 & 5 Diamond and Forbes StandardsPrevious experience in a fast paced bar and fine dining or high-end restaurant settingThorough knowledge of food, wine, beer, cocktails, port, scotch and other spiritsAn appreciation for detail and exceptional guest serviceProfessionalism and positive attitudeA calm, polite and composed demeanorA valid Serving It Right CertificationA desire to contribute exciting and innovative ideas towards the ongoing improvement of The Pointe Restaurant and the Wickaninnish Inn as a wholeSelf-motivation in learning extensively about wines and spiritsA mutual understanding of your employment duration will be determined during your interview
Salary/Wage: $18.10 per hour
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
