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Baker, Restaurant​/Food Service

Job in Port Dover, Ontario, Canada
Listing for: Tim Hortons - Port Dover
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Bakery, Cook & Chef
Job Description & How to Apply Below
Location: Port Dover

  • Education:

    Bachelor's degree
  • Experience:

    2 years to less than 3 years
  • Tasks
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Prepare pastry for special occasions, such as weddings and birthdays
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Supervise baking personnel and kitchen staff
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Train staff
  • Employment terms options
  • Day
  • Weekend
  • Work Term:

    Permanent
  • Work Language:

    English
  • Hours:

    35 hours per week
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