Food Service Superviser

Petersfield Motor Hotel is looking for a candidate which will play a key role in contributing to our satisfaction and acquisition goals of growth.

Position:
Food Service Supervisor

Responsibilities:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Establish work schedules

Work conditions and physical capabilities:

Fast-paced environment
Work under pressure
Tight deadlines
Standing for extended periods
Walking
Attention to detail

Start Date:
As soon as possible
Language:
English

Minimum Education:
Completion of secondary school or equivalent experience
Positions Available: 1
NOC Group:
Food service supervisor (62020) NOC

Job Title:
Food service supervisor
Job Type: Full-time/ Permanent Salary: $17.00 per hour

Schedule:
40 hours per week
8-hour shift Day shift Evening shift
Monday to Friday On call
Weekend availability

Work Location:
In person

Experience:
Experience is an asset but willing to train to right person.

Employment groups:
Youth, Visible minorities, Indigenous people, Newcomers to Canada
Ability to commute/relocate:
Petersfield, MB: reliably commute or plan to relocate before starting work(preferred)
Benefits:
On-site parking

How to Apply
By Directly applying below on this job posting.

We thank all applicants for their interest; however, only those applicants that are short listed will be contacted for an interview.