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Food Service Worker_TEMPLATE

Job in Burlington, Newfoundland, Canada
Listing for: Sodexo Canada Ltd
Full Time position
Listed on 2026-09-04
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 27628 - 39350 CAD Yearly CAD 27628.00 39350.00 YEAR
Job Description & How to Apply Below
Position: Food Service Worker_TEMPLATE2023
Location: Burlington

  • Compensation: from CAD 24.31 - hourly
Company Description

What Makes Sodexo Different:

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you;you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.

Flexible and dynamic work environment

Competitive compensation

Access to ongoing training and development programs

Countless opportunities to grow within the company.

Full training and full protective uniform supplied.

Job Description

Sodexo is growing! We are looking for a Food Service Worker to join our dynamic team. This position is
Casual You will be offered a great team environment, work/life balance and the ability to ensure customer satisfaction.

Qualifications

What You’ll Need to Succeed:

  • Food Handlers Certificate
  • Teamwork spirit.
  • Great memory
  • Passion for maintaining a healthy and safe environment.
Additional Information

These responsibilities may differ among accounts, depending on business necessities and client requirements.

  • Clean and sanitize workstations and equipment following all organizational, client and regulatory rules and procedures.
  • Inspect workstations for compliance with health and safety and food service standards.
  • Wash and disinfect worktables, cupboards and appliances
  • Sweep and mop floors in main kitchen and clean fridges
  • Remove trash and clean kitchen garbage containers
  • Unload dishwasher and place clean dishes in storage area
  • Operate a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, season and knead foodstuffs for cooking, serving and storing.
  • Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils.
  • Brews coffee and tea, restock other beverage areas.
  • Assist patients with opening containers and cutting food when requested.
  • Work on a tray line to distribute food
  • Deliver and collect patient trays to their room using a census sheet.
  • Supplies/Inventory related
  • Record food and fridge temperatures per food safety protocols

Ready to be part of something greater? Apply today!

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.

We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.

Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.

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