Chef Culinary Team in Strathmore

Position: Chef Needed for Culinary Team in Strathmore
Location: Southeastern Alberta (Drumheller)

Take charge of culinary excellence as a Chef in Strathmore, Alberta. This full-time, permanent position emphasizes kitchen management, innovative cooking, and event catering.

Ideal candidates hold a high school completion certificate and possess 3 to 5 years of culinary experience. Responsibilities include managing a team, crafting new recipes, and ensuring top-notch food quality for clients and events. The role mandates physical presence at the location with no remote work provisions.

Key Responsibilities:

• Supervise kitchen activities and mentor cooks

• Create and maintain records of food costs

• Prepare specialty dishes for various functions

• Consult with clients for event planning

• Demonstrate new cooking techniques to staff

Requirements:

• Must have completed secondary education

• 3 to 5 years of relevant experience required

• Must qualify to work in Canada as a resident

• Strong skills in food presentation and preparation

• Ability to evaluate operating costs and budgets

Join our dedicated team and showcase your culinary skills in Strathmore.