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Food counter attendant

Job in Fort Qu'Appelle, Saskatchewan, Canada
Listing for: Subway
Full Time position
Listed on 2026-09-20
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant, Server/Wait Staff, Cafe / Restaurant, Food & Beverage
Job Description & How to Apply Below
Location: Fort Qu'Appelle

  • Education:
  • Expérience:
  • Education
  • No degree, certificate or diploma
  • Work setting
  • Relocation costs covered by employer
  • Tasks
  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Clear and clean tables, trays and chairs
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Sanitize and wash dishes and other items by hand
  • Keep records of the quantities of food used
  • Package take-out food
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit
  • Security and safety
  • Criminal record check
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Work under pressure
  • Attention to detail
  • Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Team player
  • Ability to multitask
  • Positive attitude
  • Employment terms options
  • Shift
  • Experience
  • No experience (will train)
  • Employment terms options
  • Day
  • Weekend
  • Durée de l'emploi:
    Permanent
  • Langue de travail:
    Anglais
  • Heures de travail: 32 to 40 hours per week
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