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Commis Chef: Fast-Paced Kitchen Training

Job in Cape Town, 7100, South Africa
Listing for: Fairmont Hotels & Resorts
Apprenticeship/Internship position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: Commis Chef: Fast-Paced Kitchen, Growth & Training
A leading hospitality company in Cape Town seeks a Commis Chef to join their culinary team. The ideal candidate will have a passion for food, strong communication skills, and the ability to thrive in a fast-paced environment. Responsibilities include maintaining high food quality standards, supporting kitchen operations, and ensuring excellent guest service. Applicants should have at least one year of food production experience and be flexible with their hours.

Exceptional training and development opportunities are offered.
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