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Pastry Commis Chef - in Global Luxury Kitchen
Job in
Cape Town, 7100, South Africa
Listed on 2026-01-03
Listing for:
AccorHotel
Full Time
position Listed on 2026-01-03
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
A leading hospitality company in Cape Town is seeking a Commis Chef who is passionate about food and committed to high-quality standards. The role includes attending daily briefings, promoting health and safety, and maintaining cleanliness in the kitchen. The ideal candidate will have at least 1 year of experience in a food production environment, with a strong grasp of food hygiene and safety procedures.
If you are enthusiastic and driven to succeed, apply now to be part of this dynamic culinary team.
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