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Chef de Partie Pace Fine Dining Kitchen Lead

Job in Cape Town, 7100, South Africa
Listing for: Red Carnation Hotels
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Position: Chef de Partie - High-Pace Fine Dining Kitchen Lead
A prestigious hotel group in Cape Town is seeking a motivated individual to assist in managing a kitchen section. The ideal candidate will hold a Diploma in Food Preparation and Culinary Arts, have at least 2 years of experience in a high-end establishment, and possess excellent knife skills. Responsibilities include ensuring food preparation meets established standards, managing section staff, and maintaining inventory levels.

The role requires flexibility with working hours including weekends and holidays.
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