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Senior Chef De Partie

Job in Cardiff, Cardiff City Area, CF10, Wales, UK
Listing for: Vale of Glamorgan Hotel Ltd
Full Time position
Listed on 2026-02-17
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Culinary
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below

Overview

As a valued member of the Kitchen Team at Vale Resort
, you will play an essential role in upholding the exceptional standards expected within a luxury hospitality environment. At Vale Resort, we pride ourselves on delivering a world-class guest experience and that begins behind the scenes with immaculate kitchens, outstanding hygiene practices, and a strong commitment to safety.

You will ensure consistently high standards of cleanliness and food safety are maintained at all times, meeting and exceeding Health Department regulations, company policies, and industry best practices. Your attention to detail and dedication will help create an environment that reflects the prestige and quality of a luxury resort.

All tasks should be carried out with care, professionalism, and efficiency, contributing to a safe, supportive workplace for colleagues and an exceptional experience for every guest. Working at Vale Resort means being part of a team that values excellence, teamwork, and pride in delivering something truly special every day.

Responsibilities

This list outlines the key duties of the role; however, flexibility and teamwork are expected from all members of the kitchen team.

  • Prepare, cook, and present food to the highest standards in line with departmental quality guidelines and menu specifications.
  • Take responsibility for the daily running of your section, ...
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    Position Requirements
    10+ Years work experience
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