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Catering Food & Beverage Cook & Chef Hotel Kitchen

Hands-On Sous Chef - Lead Our Brand-Driven Kitchen

Job in Cardiff, Cardiff City Area, CF10, Wales, UK
Listing for: Village Hotels
Full Time position
Listed on 2026-03-02
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality group in the UK is seeking a Sous Chef to assist the Head Chef in managing a busy kitchen. The ideal candidate will have a hands-on approach and a proven track record in delivering high food standards while managing food and payroll costs. Working in an exciting environment, the successful candidate will enjoy a wide range of benefits, including discounts on health memberships, training programs, and flexible working hours.

Join us to make a difference in a modern and lively hospitality setting.
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