Food & Beverage Manager

Food and Beverage Manager

Caledonian is looking for exceptional individuals aspiring to excel in the hospitality industry operating all year‑round.

• Foster positive work environment, promoting teamwork and professionalism across the bar and restaurant department
• Create a welcoming atmosphere for guests
• Ensure exceptional customer service is being delivered at all times
• Respond to customer concerns promptly ensuring high level of guest satisfaction
• Oversee cleanliness, hygiene and safety standards
• Support management team with planning and coordinating promotions, events and special initiatives.
• Oversee smooth running of the entire bar and restaurant department

• Proven experience as a Restaurant or Food and Beverage Manager in a hotel
• Have excellent customer service skills.
• Demonstrate a can‑do attitude.
• Demonstrate self‑motivation and ability to work in a fast‑paced work environment.
• Have excellent communication skills with a collaborative approach to colleagues and customers.
• Ability to work in a team.
• Ability to work a flexible shift pattern.

• Significant employee discounts on companies own holiday products.
• Company pension
• Possible Live‑in accommodation
• Free staff parking – hotel specific