Director of Supply Chain

Job Description

Posted Wednesday, July 1, 2026 at 10:00 AM

As our Director of Supply Chain
, you'll lead the strategy behind procurement, sourcing, logistics, distribution, and supplier partnerships across the Luna Grill system.

You'll work directly with our Culinary, Operations, Marketing, Development, Finance, and Executive Leadership teams to ensure our restaurants have the right products, at the right cost, from the right partners.

You’ll make an impact on:

• Food Cost & Profitability
• Menu Innovation & LTO Launches
• Sustainability Initiatives

• Develop and execute supply chain strategies that support Luna Grill's continued growth.
• Build scalable systems to support future restaurant expansion.
• Optimize sourcing, procurement, logistics, and distribution across multiple markets.

• Manage a $50M+ purchasing portfolio across food, packaging, smallwares, and operational categories.
• Negotiate supplier agreements and identify cost-saving opportunities.
• Monitor commodity markets and proactively manage pricing and supply risks.

• Lead distributor and broadline partnerships across multiple distribution centers.
• Oversee forecasting, contract compliance, service levels, and operational readiness.
• Ensure every New Restaurant Opening launches fully stocked and ready for success.

• Collaborate with Culinary to bring exciting new menu items to life.
• Partner with Operations, Finance, Marketing, Facilities, and Development.
• Turn business challenges into smart supply chain solutions.

• Coach and develop a high-performing Supply Chain team.
• Build a culture of accountability, collaboration, and continuous improvement.

• Develop dashboards, KPIs, forecasting, and reporting.
• Present strategic recommendations to senior leadership.

We're looking for a leader who thinks strategically, leads confidently, and isn't afraid to roll up their sleeves.

• 10+ years of progressive supply chain experience in multi‑unit restaurants, food service, or hospitality
• 5+ years leading teams and supplier relationships
• Deep expertise in restaurant purchasing, procurement, sourcing, logistics, and distribution
• Experience supporting rapid restaurant growth and New Restaurant Openings
• Proven success negotiating supplier agreements and driving measurable cost savings
• Strong financial, analytical, and executive communication skills
• Advanced Excel and ERP/MRP experience

• Fast Casual or QSR experience
• Proprietary ingredient programs
• Food safety and supplier qualification programs
• Sustainability and responsible sourcing initiatives

• Competitive Executive‑Level Compensation
• Performance Bonus Opportunity
• 401(k)
• Paid Time Off
• The opportunity to build something meaningful with an incredible team

If you're excited by big challenges, meaningful partnerships, and building a supply chain that fuels growth, we’d love to hear from you.

Apply today and become part of the Luna Grill story.