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PM Lead Cook​/Kitchen Lead; Evening Shift

Job in Carlsbad, San Diego County, California, 92002, USA
Listing for: Cape Rey Carlsbad Beach, A Hilton Resort & Spa
Full Time position
Listed on 2026-03-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 25 USD Hourly USD 25.00 HOUR
Job Description & How to Apply Below
Position: PM Lead Cook / Kitchen Lead (Evening Shift)

Overview

Property Description Cape Rey Carlsbad Beach, A Hilton Resort & Spa, nestled along the stunning coastline of Carlsbad, California, is looking for talented individuals to join our team. As a job applicant, you'll have the opportunity to work in a luxurious beachfront resort with opportunities across front desk, housekeeping, food and beverage, spa, and more. Our resort offers ocean views, modern amenities, and a collaborative, inclusive work environment as part of the Hilton brand.

Join us in creating memorable experiences and become a valued member of our team at Cape Rey Carlsbad Beach, A Hilton Resort & Spa.

Overview

Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences. We seek dedicated individuals who are eager to create delicious and visually stunning dishes that will leave a lasting impression.

What

You'll Do
  • Lead and work the line during PM service
  • Be the point person for BOH & FOH communication in the evening
  • Ensure food quality, consistency, and presentation standards are met
  • Perform line checks and maintain station readiness
  • Support guest satisfaction by responding to issues quickly and professionally
  • Oversee closing procedures, cleanliness, and organization
  • Set the tone for professionalism, urgency, and teamwork
What We're Looking For
  • Strong line cook experience with leadership presence
  • Calm, reliable, and respected by peers
  • Detail-oriented with high standards for quality and cleanliness
  • Comfortable communicating with servers and managers
  • Takes ownership of the shift and finishes strong
Why This Role Matters

You are the leader of the night. When you're on, service runs smoothly, food is consistent, and the team feels supported.

Schedule
  • Evening / PM shifts
  • Weekends and holidays as needed
Compensation
  • Competitive hourly pay (based on experience)
  • Salary range: USD $25.00 - USD $25.00 / Hr.
Qualifications
  • High school diploma or equivalent
  • Previous experience as a Line Cook or in a similar role
  • Knowledge of culinary techniques and ingredients
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team
  • Ability to stand for extended periods
  • Willingness to learn and take direction from senior chefs
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality, with a breadth of skills from a larger company. Davidson provides a comprehensive benefits program designed to enrich the lives and well-being of team members and their families.

  • Multiple tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free maintenance medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and holidays)
  • 401K Match
Equal Opportunity Notice

EOE AA
- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation. Davidson Hospitality is a drug-free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

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