Harvest Technician

General Description

The Harvest Floor Technician is responsible for the slaughter process of pork as well as the splitting of hogs as experience is gained.

General Description The Harvest Floor Technician is responsible for the slaughter process of pork as well as the splitting of hogs as experience is gained.

• Work in the slaughter operation of pork.
• Trimming and washing of carcasses.
• Work around and with livestock.
• Work with others in a fast-paced team environment.
• Learn and follow regulations set by the USDA.
• Learn to use and sharpen a knife in an efficient manner.
• Be aware of and follow strict safety guidelines.
• Willing to work overtime and on Saturdays if needed.
• Work Schedule:
  
  6:00am to 2:30pm, Monday to Friday.

• Heavy lifting (Capable of at least 50-100 lbs)
• Long periods of walking and standing

• Starting Pay: $17 per hour.
• Potential $1.50/hour wage increase after successful completion of a 90-day probationary period, based on performance, attendance, and adherence to company standards.
• Overtime opportunities available.
• Paid time off and holiday pay.
• Health, dental, and vision insurance..
• 401(k) 5% employer match and so much more!!

Why Join Us?

We offer stable employment, opportunities for advancement, and performance-based wage growth. Employees who demonstrate reliability, strong work ethic, and consistent performance may qualify for a $1.50/hour raise after 90 days
.