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F&B Supervisor - Lead Hospitality Team & Service

Job in Carmel, Hamilton County, Indiana, 46033, USA
Listing for: Ascent Hospitality
Full Time position
Listed on 2026-03-04
Job specializations:
  • Hospitality / Hotel / Catering
  • Restaurant/Food Service
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A hospitality company is seeking a Food & Beverage Supervisor to lead and support the food and beverage team. The role requires a minimum of three years in the hospitality industry, strong leadership and communication skills, along with the necessary food handling certifications. Responsibilities include ensuring optimal team performance, cleanliness in service areas, and training staff to uphold the company's service standards.

This position offers competitive salary and numerous benefits.
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