Cultivation Supervisor

Position Summary

This position is responsible for supervising and completing all jobs requested from the
Cultivation area.

Reasonable accommodation may be made to enable individuals with disabilities to
perform the essential functions.

• Responsible for supervising and completing all tasks requested.
• Coordinate activities by scheduling work assignments, setting priorities, and directing employee work
• Determine the number of workers necessary to perform the required work, and schedule activities.
• Prepare all necessary materials in advance to complete weekly jobs and work closely with the maintenance department if all machinery equipment is working properly.
• Report back to growing team for any quality issues found on daily observations.
• Work with all teams to improve work efficiency and quality to reduce costs.
• Create maps of what is planted and deliver the information to the corresponding people so that they can be transferred to the METRC system
• Make sure that all plants are correctly labeled with variety and harvest number
• Ensure that all green waste is weighed correctly and recorded in Trellis software.
• Track employee time on time clock system.
• Must have aptitude to carry out administrative tasks such as reports, etc.
• Use required PPE according to OSHA regulations
• Coordinate plant transfers to cultivation departments with logistic department.
• Create a safe work environment to avoid injuries to employees. Report any accident and incident reports to safety and HR departments.

To perform this job successfully, an individual must be able to perform each essential
duty satisfactorily. The requirements listed below are representative of the knowledge,
skill, and/or ability required. Reasonable accommodation may be made to enable
individuals with disabilities to perform the essential functions.

• Education and/or Experience
• At least 1-2 years of experience in a greenhouse environment
• At least 2-3-years’ experience in a supervisory role

• Required
• Must be 21+ years old.
• Flexible availability for work hours.
• Ability to maintain a positive attitude.
• Ability to efficiently collect and report data.
• Capable of effectively utilizing employee strengths to complete daily and weekly tasks.
• Must be detail-oriented with excellent organizational and interpersonal skills.
• Must have excellent verbal and written communication skills.
• Requires prioritization and multi-tasking.
• Able to direct employees, assess the amount of work that needs to be done daily and create a daily schedule for employees.
• Must be extremely flexible in the case of upper management decisions, and able to change plans on the fly. Must be computer literate (Microsoft Office)
• Must be a self-start work independently and direct team.
• This position requires a 40-hour minimum work week.
• Willingness to work weekends and be on call for emergencies.
• Ability to work in conditions typically found in a greenhouse with high humidity and
  varying temperatures, with a fair amount of moisture present.
  Physical Demands:

The physical demands described here are representative of those that
must be met by an employee to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is frequently required to stand for
prolonged periods of time; walk; sit; use hands to finger, handle, or feel and reach with hands and arms. Ability to use the tools necessary to perform works tasks,
The employee must be able to lift, push, pull and/or move up to 15-50 pounds.

The work environment characteristics described here are
representative of those an employee encounters…