Sanitation Lead; 1st Shift) TX - Carrollton
Listed on 2026-09-12
-
Manufacturing / Production
Manufacturing & Industrial Operations, Food Production, Quality Engineering
Job Title:
Sanitation
Job Code:
Department:
Sanitation
Reports to:
Food Safety
Prepared By :
Human Resources
FLSA Status:
Non
- Exempt
Preparation Date: 4/ 2 8 /2023
POSITION SUMMARY: This position assists in the daily sanitation clean-up ofentireplant area. This position must also demonstrateability to utilize time productively and efficiently.
ESSENTIAL FUNCTIONS:
- Follows outlined duties in areas assigned for the plant sanitation to include painting, and scraping.
- Follows sanitation procedures as assigned during downtime clean-ups.
- Tasks assigned during special clean-ups.
- Accomplishes mechanical tasks using a widevarietyhand and power tools.
- Accomplishes other related work as required.
- Complies with all safety regulations and follows safe methods in sanitation and chemical usages.
- Reports all accidents/injuries and unsafe conditions to the QA Manager or Supervisor.
- Maintains any logs as required.
- Assist janitorial staff as directed.
- Use Panel views to operate equipment.
- Other duties as assigned.
COMPETENCIES:
To perform this job successfully, the Sanitation must be self-motivated, able to problem solve,detail-oriented, and abletostay on task. The requirements listed below are representative of the knowledge, skill, and/or ability required.
- Must be able to work with limited supervision. Be able to follow written and verbal instructions
- Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
- Must be able to work with limited supervision. Be able to follow written and verbal instructions.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals. Ability to effectively communicate in English commensurate with the requirements of this position.
- Must be knowledgeable in GMPs’, HACCP, SOP’s, sanitation practices, & Product Trace & Recovery pertaining to the food industry
- Personal hygiene must meet company and government sanitation requirements. Abide by safety rules as outlined in company policies and procedures.
- The noise level in the work environment is usually moderate
EDUCATION AND EXPERIENCE:
- High school diploma or general education degree (GED)
- or up toone month related experience or training;
- or equivalent combination of education and experience.
TRAVEL REQUIREMENTS:
- None
Job Analysis/Job Description Physical Activities Checklist
Job title:
Sanitation
Physical Activities
Check all that apply
Frequency
(N)
Never, (O)
Occasionally or (C)
Constantly
Ascending or descending ladders, stairs, scaffolding, ramps,poles,and the like.
O
Moving self in different positions to accomplish tasks in various environments including tight and confined spaces.
O
Remaining in a stationary position, often standing,or sitting for prolonged periods.
N
Moving about to accomplish tasks or moving from one worksite to another.
O
Adjusting or moving objects up to 15 pounds in all directions.
O
Communicating with others to exchange information.
C
Repeating motions that may include the wrists, hands and/or fingers.
O
Operating machinery and/or power tools.
O
Operating motor vehicles or heavy equipment.
N
Environmental Conditions
Check all that apply
Frequency
Low temperatures.
O
High temperatures.
O
Outdoor elements such as precipitation and wind.
N
O
Hazardous conditions.
N
O
Small and/or enclosed spaces.
O
Adverse environmental conditions expected.
N
Physical Demands
Check only one
Frequency
Sedentary work that primarily involves sitting/standing.
O
Light work that includes moving objects up to 20 pounds.
O
Medium work that includes moving objects up to 50 pounds.
O
Heavy work that includes moving objects up to 100 pounds or more.
N
Disclaimer:
This position description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities…
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