Multi-Purpose Clerk - Bakery; Cake Decorator - N. Carson St., Carson , NV

Multi‑Purpose Clerk - Bakery (Cake Decorator)

Hiring location: 3620 N. Carson St., Carson City, NV 89706

The Multi‑Purpose Clerk may be assigned to one of several departments within the store – to include Center Store, Produce, Meat/Seafood, Bakery/Deli, or Janitorial. The role is responsible for promoting sales within the assigned department, answering customer questions, responding to customer product requests, and placing special orders accurately. The Clerk must practice safe food handling procedures, maintain a clean and orderly work area free from safety hazards, receive, inspect, and log products for accuracy of shipment and quality, and stock, rotate, and merchandise product to maintain freshness and department appeal.

• Center Store/Front End – Operate the check stand according to company policy and procedures, memorize PLU codes, keep up to date with new products; order, receive, unload, stock and rotate product onto shelves and cases in all areas of center store operations; merchandise product and perform Point‑Of‑Sale (POS) and inventory activities.
• Produce – Receive, inspect, and log products for shipment accuracy; trim, wash, and wrap produce according to company policy; stock, rotate, and merchandise product to maintain freshness; maintain floral area; keep all areas and equipment clean.
• Meat/Seafood – Receive, inspect, and log products; weigh, wrap/package, and label products for display; stock, rotate, and merchandise product; provide customer service at the seafood counter; take special orders for custom cuts, holiday items; operate equipment such as slicers and wrappers; keep all areas and equipment clean.
• Bakery/Deli – Receive, inspect, and log products; prepare, weigh, package, and label product for display; stock, rotate, and merchandise baked goods and deli products; take special orders for items such as cakes and party trays; operate equipment such as ovens, proofers, slicers, and mixers; keep all areas and equipment clean.
• Janitorial – Maintain cleanliness and sanitation throughout the store; sweep and mop sales floor, front end, back rooms, and refrigerated areas; clean restrooms, break room, office areas, shelving, front end equipment, shopping carts, vending machines; clean front of store and parking lot; empty trash; operate equipment such as scrubbers and buffers.
• Pharmacy – Operate the pharmacy register according to company policy and procedures; take prescriptions for the pharmacist to process; handle completed orders for customers; maintain cleanliness and sanitation; maintain confidentiality at all times.

• Sweep and mop sales floor, front end, back rooms, and refrigerated areas.
• May operate forklift if authorized and certified.
• May operate baler if authorized.
• Perform other duties as assigned.

$14.00 – $21.60 per hour.

• Must be at least 18 years of age.
• Excellent customer service and communication (verbal and written) skills.
• Ability to work with a sense of urgency and be self‑motivated.
• Capability to be proactive, initiative, enthusiastic, and flexible on the job.

High School Diploma (or G.E.D.) or additional job experience.

Six months of related experience.

Must be available to work a variety of required retail hours; must be at least 18 years of age.

Requires standing and other physical movements on a frequent basis; requires lifting up to 40 lbs. without assistance.

• Customer Connection.
• Quality/Quantity of Work.
• Personal/Interpersonal Skills.

req
41480

The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.