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Banquet Captain: Lead Guest-First, Seamless Events

Job in Cary, Wake County, North Carolina, 27518, USA
Listing for: kimptonhotelsandrestaurantscareers
Full Time position
Listed on 2026-09-30
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Management & Planning, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 42000 - 64000 USD Yearly USD 42000.00 64000.00 YEAR
Job Description & How to Apply Below

Kimpton Hotels & Restaurants is seeking a banquet captain to lead all aspects of banquet functions, including setting up catering events, and to supervise the timely, efficient, and guest‑friendly service of food and beverages.

You will coordinate meeting spaces, work with kitchen staff on timing, ensure sanitation, and assist with scheduling. Two+ years in banquet captain or senior server roles required; hotel banquet experience a plus; proficient with Excel, Word, and POS.

This role, Banquet Captain:
Lead Guest-First, Seamless Events at kimptonhotelsandrestaurantscareers, could be your next move.

If your experience matches this role, we encourage you to apply.

All applications are reviewed carefully by our team.

The position is based in NC, United States.

This opportunity is part of our work in Other.

The advertised compensation is 42.000 - 64.000.

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